HOURS:
CLOSED: MONDAY & TUESDAY
WEDNESDAY-SUNDAY 8:30AM-SOLD OUT
For more information call or text us
401-236-6407
Bread That Loves You Back
Frequently asked questions
Where are you located?
We are located inside Market on Broadway in Newport RI
What time do you sell out?
Our first bake goes out at 8:30am, and we continue baking to accommodate the line. If you stop by in store, we’re happy to let you know when the next batch will be out or you can call us for updates.
Do you offer shipping?
Not at the moment. We’re growing quickly and plan to offer shipping in the near future. Follow us on social media for updates.
Is there a purchase limit?
On high-demand days, we may limit quantities to ensure all customers in line have the chance to try our products.
Do you take pre-orders?
At this time, we do not offer pre-orders. All items are available first come, first served.
How to reheat cinnamon buns?
Warm in a 300°F oven for 8–10 minutes.
Is sourdough gluten free?
Our classic sourdough is made with wheat flour and is not gluten-free. While fermentation may make it easier to digest for some, it does not meet gluten-free standards. We also offer a gluten-free sourdough and other gluten-free baked goods, made using a dedicated process to reduce cross-contamination.
Collaborations or Partnerships?
We’re always open to thoughtful collaborations that align with our brand. Please reach out via email or Instagram.